Accelerating Bioprocess Optimisation with Lab-Scale Parallel Fermenters In modern bioprocess development, speed, accuracy, and scalability are everything. Whether working in precision fermentation, probiotics, biofertilizers, biologics, or food-tech, researchers must quickly screen multiple process conditions and identify the optimal combination of media, gas compositions, agitation profiles, and control strategies. This is where lab-scale parallel fermenters have transformed

From lab experiments to large-scale industrial production, microbial fermentation undergoes a precise journey of optimization, validation, and control. This infographic illustrates the three key stages — lab scale, pilot scale, and industrial scale — highlighting the processes and innovations that ensure successful scale-up.